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4PM - 6PM TUES - SAT
TO DRINK
PASTIS SERVICE
pastis served over ice with chilled water
12
LE PERROQUET VERT
pastis, green mint syrup, chilled water
13
TOMATE
pastis, pomegranate grenadine, chilled water
13
MARESQUE*
pastis, house orgeat, chilled water
13
LE OLD FASHIONED
cognac, rye whiskey, orange and angostura bitters, absinthe
12
ESPRESSO MARTINI
vodka, espresso, coffee liqueur, demerara
10
VICTORIAN SPRITZ
byrrh, cassis, soda, sparkling wine
12
NOUVEAU FRENCH
gin, pineapple, lime, cassis
10
WINE BY THE GLASS
CHARLES DE FERE BLANC DE BLANCS
SPARKLING
Burgundy, FR NV chardonnay
10
SAINT-SULPICE
WHITE
Bordeaux, FR '24 sauvignon blanc
10
CHÂTEAU THOMAS LAURENT
RED
Bordeaux, FR '22 merlot, cabernet sauvignon
10
TO EAT
VENISON TARTINE
rosemary bread, garlic aioli, caramelized onion, blue cheese
14
BAKED BRIE
garlic-herb butter, spiced-fig jam, french bread
14
FROG LEGS
lightly fried, lemon, garlic-rosemary aioli
16
FRITES
house seasoning, truffle zest, garlic-rosemary aioli
5
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